I am a Year 7 student in the Uru Mānuka Cluster. This is a place where I will share my learning. Please note that some of it will not be complete, it will be my first drafts. Remember to be positive, thoughtful and helpful when you leave me a comment.
get your test tube rack and then put 10 drops of universal indicator
and then at hydraulic acid in but different amounts in to the same test tube
and put some base and to balance and then watch what happens to the colour
results
Discussion The color change of a pH indicator is caused by the dissociation (the breaking apart) of the H+ ion from it.
An acid gives a proton to the indicator. When two or more substances combine, they create one or more new substances. when you put the universal indicator in the test tube put 10 drops of
universal indicator and then put acid and base if you want it more darker put Basin if you want it to put back as the colour that you had it for acid in it the colours and pH colours re orange yellow green blue Indigo violet. it is the hardest to get orange yellow and green they're the hardest you gonna add the right amount in. it was so fun to do it and I hope you enjoyed it.
popsical stink raro bearrey cup citric acid baking soad
instructions
.1 put the ingredients in the cup
2. maxo all up taste
3. and then put some more of the ingredients if you need to
4.
result
why did it foam the witter The fizzing foam that the sherbet makes when it touches your tongue is a result of a very simple chemical reaction. When you mix baking soda with either vinegar or citric acid some of the atoms recombine into carbon dioxide gas, and as the gas escapes the sherbet it makes it fizz and bubble up in your mouth.
We had to cut a picture background middle ground and font ground. And then we had to right what we saw down this was interestingly good. I enjoy it is so much it was the best